Piadina with jamon

Ingredients

• Tortillas
  100 g

  280 kcal
• Ham
  30 g

  153 kcal
• Lettuce
  50 g

  8 kcal
• Plain Greek yogurt, 1.9% fat
  100 g

  73 kcal
• Lemon juice
  10 g

  3 kcal
• Tomato
  60 g

  12 kcal
• Light protein cheese
  50 g

  91 kcal
• Oregano
  2 g

  5 kcal
• Black pepper
  2 g

  5 kcal
• Salt
  2 g

  0 kcal

Preparation Steps

1. In a bowl, mix Greek yogurt, lemon juice to taste, salt, black pepper and oregano.
2. Heat the tortillas in a frying pan or in the microwave, spread with yogurt sauce, add lettuce, tomato slices, a slice of cheese and finally jamon.