Toast pizza

Name: Toast pizza
Cook time: 20 min
Yield: 1
Ingredients: 150 g Sourdough bread; 50 g Tomato; 60 g Avocado; 50 g Champignons; 20 g Protein cheese; 2 g Black pepper; 2 g Italian seasoning; 2 g Salt

Nutrition per serving

613

kcal

26.5 g

Protein

18.4 g

Fat

83.3 g

Carbs

Key Micronutrients (per serving):Fiber: 5.5 g•Ca: 103 mg•Mg: 69 mg•K: 612 mg•Vit C: 16 mg

Ingredients

Sourdough bread
150 g
408 kcal
Tomato
50 g
10 kcal
Avocado
60 g
127 kcal
Champignons
50 g
14 kcal
Protein cheese
20 g
43 kcal
Black pepper
2 g
5 kcal
Italian seasoning
2 g
7 kcal
Salt
2 g
0 kcal

Preparation Steps

Preheat the oven to 200°C.
Place toast on a parchment-lined baking sheet.
Spread on avocado, add chopped mushrooms and cherry tomatoes.
Top with protein cheese, salt and pepper, sprinkle with Italian herbs to taste and bake for 10-15 minutes until the cheese is melted.