Summer burrata

Name: Summer burrata
Cook time: 15 min
Yield: 1
Ingredients: 80 g Cherry tomatoes; 15 g Balsamic vinegar; 60 g Strawberries; 200 g Burrata [Galbani]; 60 g Walnut; 10 g Parsley

Nutrition per serving

863

kcal

35.5 g

Protein

68.9 g

Fat

28.7 g

Carbs

Key Micronutrients (per serving):Fiber: 6.3 g•Ca: 117 mg•Mg: 109 mg•K: 710 mg•Vit C: 74.5 mg

Ingredients

Cherry tomatoes
80 g
19 kcal
Balsamic vinegar
15 g
13 kcal
Strawberries
60 g
25 kcal
Burrata [Galbani]
200 g
408 kcal
Walnut
60 g
394 kcal
Parsley
10 g
5 kcal

Preparation Steps

Heat a frying pan, pour in balsamic vinegar and add cherry tomatoes.
Simmer over low heat until wilted and caramelized.
Place cherry tomatoes, sliced strawberries on a plate, then burrata and sprinkle with walnuts.