Chicken fajitas

Ingredients

• Taco tortillas
  200 g

  584 kcal
• Chicken
  150 g

  210 kcal
• Avocado
  50 g

  106 kcal
• Bulb onion
  100 g

  41 kcal
• Olive oil
  10 g

  90 kcal
• Garlic
  10 g

  15 kcal
• Red bell pepper
  200 g

  54 kcal
• Lime juice
  10 g

  3 kcal
• Cilantro
  10 g

  2 kcal
• Chili flakes
  10 g

  44 kcal
• Ground cumin
  10 g

  38 kcal
• Garlic powder
  10 g

  33 kcal
• Paprika
  10 g

  28 kcal
• Salt
  2 g

  0 kcal
• Black pepper
  2 g

  5 kcal

Preparation Steps

1. In a bowl, mix chopped chicken breast, lime juice, chili powder, cumin, garlic powder, paprika, cilantro, salt and black pepper - about 1 teaspoon of each.
2. In a frying pan, fry the chopped onions, peppers and garlic until golden brown, then add the chicken and, stirring well, fry until tender.
3. Heat the tortillas in a frying pan or in the microwave, add the filling, add avocado, drizzle with lime juice and garnish with cilantro.