Shrimp bowl

Name: Shrimp bowl
Cook time: 35 min
Yield: 1
Ingredients: 100 g Shrimp; 50 g White rice; 50 g Cucumber; 10 g Sesame seeds; 55 g Chicken egg; 10 g Cashew

Nutrition per serving

463

kcal

33 g

Protein

17.8 g

Fat

45.2 g

Carbs

Key Micronutrients (per serving):Fiber: 2.8 g•Ca: 298 mg•Mg: 180 mg•K: 563 mg•Vit C: 6.5 mg

Ingredients

Shrimp
100 g
87 kcal
White rice
50 g
167 kcal
Cucumber
50 g
7 kcal
Sesame seeds
10 g
57 kcal
Chicken egg
55 g
86 kcal
Cashew
10 g
60 kcal

Preparation Steps

Boil an egg with a runny yolk. Place the egg in boiling water for exactly 6 minutes.
Fry shrimp, boil rice, chop cucumber.
Place everything on a plate and sprinkle with sesame seeds and cashews.