BreakfastLunchSnack⏱ Cook time: 15 min🍽 Servings: 2⚖️ Total weight: 224 g

Grilled cheese sandwich

Name: Grilled cheese sandwich
Cook time: 15 min
Yield: 2
Ingredients: 160 g Wheat bread; 40 g Unsalted butter; 24 g Hard cheese

Nutrition per serving

357

kcal

9.4 g

Protein

20.1 g

Fat

37.8 g

Carbs

Key Micronutrients (per serving):Fiber: 0 g•Ca: 144 mg•Mg: 33 mg•K: 120 mg•Vit C: 0.3 mg

Ingredients

Soften the butter.
Butter one side of two bread slices.
Put the cheese on the two unbuttered slices and top with the buttered slices, butter side up.
Cook in a dry pan over medium heat for 2–3 minutes.
Flip, cover with a lid and cook 1–2 minutes more until the cheese melts.
Serve right away.